Contributions of biotechnology to the control and prevention of brucellosis in Africa

Authors

  • Henk L. Author
  • Sally J Cutler Author

Keywords:

Brucellosis, biotechnology,, zoonosis, livestock, public health, d, diagnostics, vaccine.

Abstract

Zoonotic diseases such as brucellosis have a major impact on the health and economic prosperity of 
the developing world. Recent advances in our understanding of brucellosis and new developments in 
diagnostics and vaccine technology provide unique opportunities for biotechnology companies in 
developing countries to make an essential contribution to the control of this disease. 

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Published

2017-11-22

How to Cite

Contributions of biotechnology to the control and prevention of brucellosis in Africa. (2017). Frontiers of Agriculture and Food Technology, 8(1), 99-104. https://kevinpage.org/index.php/FAFT/article/view/772

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