Activation of PPARγ by Cinnamon Extract Improves Glucose Regulation: Molecular and Physiological Insights. Frontiers of Agriculture and Food Technology, [S. l.], v. 15, n. 1, p. 67–77, 2024. Disponível em: https://kevinpage.org/index.php/FAFT/article/view/1369. Acesso em: 29 jul. 2026.