Evaluation of some Micro organisms in commercially produced yoghurt for retailed in Minna, Niger State. Frontiers of Agriculture and Food Technology, [S. l.], v. 1, n. 1, p. 55–59, 2013. Disponível em: https://kevinpage.org/index.php/FAFT/article/view/484. Acesso em: 28 oct. 2026.