Qualitative determination of chemical and nutritional composition of Parkia biglobosa (Jacq.) Benth . Frontiers of Agriculture and Food Technology, [S. l.], v. 10, n. 1, p. 148–151, 2020. Disponível em: https://kevinpage.org/index.php/FAFT/article/view/940. Acesso em: 28 oct. 2026.