Expression of a 1-aminocyclopropane-1-carboxylate (ACC) oxidase gene in peach (Prunus persica L.) fruit in response to treatment with carbon dioxide and 1 methylcyclopropene: possible role of ethylene . Frontiers of Agriculture and Food Technology, [S. l.], v. 2, n. 1, p. 120–125, 2012. Disponível em: https://kevinpage.org/index.php/FAFT/article/view/1014. Acesso em: 28 oct. 2026.